Bonjour + Hola

It’s official! Last week, Madison Ave got even sweeter. Literally! Neuhaus, known as a luxury Belgian “Créateur Chocolatier” worldwide, opened its new NYC flagship doors, and all sorts of bonbons to biscuits were sold into the health conscious hands of NYC! Hola! Founded by Jean Neuhaus in 1857, Neuhaus chocolates are still created in Vlezenbeek, Belgium [...]