One of my all time favorite things to make in the summer is ice cold protein smoothies! Perfect post SoulCycle or for just a chilly treat to sip on while catching the sun rays, smoothies are a cool way to recharge your body and relax! Although I love to change the ingredients in my smoothies
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Heading to a posh outdoor shindig this weekend? The lake? Maybe even a girl’s trip to the Cape? Bring along something colorful, different and delicious. My latest go-to for the hostess? Dixie Caviar! Even the name in itself is an instant crowd pleaser! Best part? It’s incredibly easy {and fun!} to make. Did I mention
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The hip and oh so up & coming historic NoMad neighborhood {North of Madison Square Park} is bordered by the Flatiron District, Chelsea and Gramercy Park, so it’s only fitting that the coolest most swankiest hotel would open right in the heart of it all. Everyone, say bonjour + hola to my newest spot to
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Ever feel the urge to learn something new in the city, but have no clue as to who to contact or where to go? I mean, there are so many opportunities here! It would take forever to create your own list from each company, their classes and the total costs. So when I came across
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Heading to the Hamptons this weekend? Nantucket? Fire Island? It’s finally that time of the year where starting this weekend we get to say hola to sweet summertime and “summer Friday’s”! But this year, let’s try to raise the politeness level while packing our phenom cover-ups shall we? Here’s one recipe that I love to
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I love it when readers give me suggestions about cool places we should go check out for future B+H posts! So when I received an email with raving reviews about a sweet shop in Chelsea called Stick&Pop, you better bet I pranced right on over! Hola. Stick&Pop owners: Christy Nyberg & Jacki Caponigro From the
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Is there someone in your life that’s making you feel extra happy right now? Whether it’s your mom, brother, dad or your Romeo you dream about all day at work…we always have someone to celebrate! But why not show your love with something sweet…my favorite recipe to whip up? Fudgin’ Lovin’ Brownies! Recipe {click here
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While visiting DC this past weekend, there was no way I was leaving before I ventured to the cute and quaint area of Georgetown! Filled with fabulous shops, delectable munchies and preps galore I immediately fell in love. And although the average NYC chica would rave about her favorite shop or dress purchased there, I
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Whoa, nelly! Could it be? Is it true? Two of Bonjour + Hola’s favorite holidays…{wait for it!}…fall on the same exact day this year? Oh yes…the Kentucky Derby and Cinco de Mayo! But, oh no! What if you’re already having a party for your horse race fan friends or your sombrero wearin’ Corona drinkin’ pals
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Also filed in DIY, Entertaining, Holiday, Trends on the Street
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Tagged asos, cinco de mayo party, classy sombreros, corona beer popsicles, dorothy perkins, elizabeth baker, eva franco, kentucky derby party, margarita cupcakes, mint julip cupcakes, mint julips, oasis, pleat dresses, prada 2012 summer spring, zara
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Looking through old B+H posts, I realized I’ve never written about my absolute favorite place to go plop up on a Sunday afternoon. It’s a spot that’s bursting with unexpected flavors. It’s a spot that provides lovable food…veggie style, of course! It’s a spot that obviously includes both Eataly {my mothership!} and Eat-ing…at the ultra
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Although the Hamptons and ACK are quick and hip summer destinations from NYC, there’s another beachy keen spot you should look into before this summer hits! Nestled between Destin and Panama City, there is a myriad of hip beach enclaves that will knock your socks off allowing you to quickly sink your toes into the
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Also filed in Toodlin' the Town, Travelin'
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Tagged alys beach, bud & alley's, cafe thirty-a, george's, modica market, ophelia's swimwear, patchouli's, pickle's beachside grill, rolland's beauty bar, rosemary beach, seaside fl, watercolor resort
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Everyone knows that down South we always cover everything in ketchup…from meatloaf all the way to hash browns and fried shrimp! Honestly, I even prefer to dip my steak into some ketchup as well…hola! My flavaa has always been Heinz, but during a trip ’round Eataly last week, I came across a new kind of
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